We pledge to you that we will consistently strive to provide you with high quality Angus beef. For this reason we will only sell beef that comes from cattle from our genetics and raised by us.
We will not buy outside cattle to fullfill our orders.
We have been raising Black Angus cattle for over 30 years. We consistently breed for tenderness and marbling traits. What this means to you, the customer, is that you can feel confident that you are purchasing a high quality grass fed Angus product.
All cattle used to provide beef to you, the customer, have grazed freely on native grasses and forage on approximately 23,000 acres during the summer months and have been fed a diet of high quality native grass hay during the winter months. No steriods or preemptive antibiotics have been used.